One of our most-ordered dishes is our Tuscan Kale Salad with Pear, Pine Nuts, Pecorino Romano & Lemon Vinaigrette. Today, we’re sharing the recipe!
Yields 4-6 Servings
2 bunches Tuscan Kale (also known as Lacinado Kale)
2-3 Tbsp Butter
1/3 Baguette (or similar bread), cut into 12 slices
1/3 cup Pecorino Romano, finely grated
1 recipe …
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We overheard Executive Sous Chef Justin Pfeilsticker talking about his backyard garden in Chandler. Zucchini, tomatoes, artichokes, melon…all this growing in July? We were a bit surprised (and impressed), and decided to check out the garden for ourselves!
When did you start gardening?
I’ve loved growing things ever since I was a kid. It might actually be cheaper for me …
Looking for the perfect poolside cocktail to make at home? We’ve got a few different recipes for you! These drinks are also available at the OH Pool Bar.
2 oz. Effen Cucumber Vodka
8 oz. Clamato Tomato Cocktail
Dash of Worcestershire Sauce
Dash of Tabasco
Salt + Pepper
Shake well, pour into a 14-oz. glass with ice and …