Aunt Chilada’s Mexican Restaurant

Recently I had a chance to revisit an old Valley favorite, the original Aunt Chilada’s Mexican restaurant. It was built on the foundation of the only general store that served the laborers at the Rico Mercury Mine over 100 years ago. The men, dreamy-eyed and intoxicated from inhaling the mercury vapors were said to be returning from the “Dreamy Draw”. After the repeal of prohibition, the land’s owners were granted the first liquor license in Arizona.

Aunt Chilada'sRead more

AmeriCAN Canned Craft Beer Festival

The annual AmeriCAN Canned Craft Beer Festival returns on Saturday, May 16 to the Scottsdale Civic Center! Enjoy samples from a selection of over 250 beers, including local and national brews, and celebrate the craft beer movement during American Craft Beer Week.

Canned Beer Fest

Don’t forget to explore the delicious craft food options, nano beer garden, and fun beer games. There is also a special VIP area for …

Save up to 30% With Our Sweet Suite Deal

The Tower is the artful hotel within a hotel. With the Sweet Suite Deal, you’ll save up to 30% off our prevailing rates for a Tower Suite, Loft Suite, and the Presidential Loft Suite.

Loft Suite East Living Room + Kitchen

Experience modern luxury with a dash of mid-century cool. Each suite features a full kitchen, living room, walk-in closet, washer/dryer, and private balconies with inspiring …

Chipotle Cultivate Festival – Food, Ideas, Music

Chipotle’s Cultivate festival series hits Scottsdale this Saturday, April 18, from 11:00 a.m. to 7:00 p.m. at WestWorld. This fun, free event features food, a tasting hall, live music, and more.

Chipotle Cultivate Festival

Try some special Chipotle eats created just for Cultivate, plus samples from Super Chunk Sweets & Treats, Sweet Republic, and more. Visit the tasting hall to try craft beers and …

“Farmer in the House” Dinner | May 18

Join us on Monday, May 18 for a very special Monday Night Chef’s Table. It will be a “Farmer in the House” four-course dinner with special guest Pat Duncan of Duncan’s Trading Company and wines from Swanson Vineyards.

Pat is a fourth-generation Arizona farmer who has been in the fields since he was eight years old. He works closely with chefs to grow over 150 varieties of seasonal, sustainably grown produce. His farm offers specialty produce that can be hard to find elsewhere, including …