At ZuZu, we’re known for our delicious burgers, ground fresh daily and served on our homemade buns. We’re upping our burger game with a brand-new menu of favorites served during lunch and brunch, starting Monday, August 1.
BURGERS THE ZUZU WAY
served with twice-cooked crispy fries, homemade chips or coleslaw
ground fresh daily | add $1 for a gluten-free bun
SIGNATURE BURGERS | $16
The Famous ZuZu Burger
smoked bacon, balsamic onions + blue cheese
blackened burger, smoked andouille sausage, red pepper chow chow + spicy remoulade
Tree Hugger Burger
toasted farro, bulgur wheat, quinoa, sprouts, pine nuts, wild arugula, creamy goat cheese + red pepper vinaigrette, served on a toasted cracked wheat bun
crispy jalapeño, cheddar, smoked chile aioli + crispy onions, topped with chorizo + a fried over-easy egg
PB + J Burger
peanut butter spread, balsamic glazed onions + merlot wine jelly, served on a toasted brioche bun
Smoke Stack Burger
grated smoked cheddar, applewood smoked bacon, red onion + tangy bbq sauce
FOR SERIOUS EATERS | $21
two burger patties, double bacon + double cheese, served with fresh tomato, shredded iceberg lettuce, onion + pickles on the side
DRINK LIKE A LOCAL
enjoy a specially priced glass of wine or beer when you order any burger
Beer Makes It Better | $4
Savor a 16-ounce local draft from SanTan Brewing or Four Peaks Brewing Co.
Wine Makes it Fine | $9
Add a specially priced glass of Ravenswood Zinfandel, Joel Gott Napa Cabernet, Kim Crawford Sauvignon Blanc or Fess Parker Chardonnay.
View our complete brunch and lunch menus, check out all our events and specials, and plan your next visit.